Product Description
Sauce Grandmaster
DESLY
Jade Bridge
Soy Sauce
Oyster Sauce
Cooking Sauce
Vinegar & Oils
Sushi Ingredients
Noodles &Vermicelli
Snacks & Groceries
Tableware
Cooking Sake
Sauce Grandmaster Japanese Style Cooking Sake is the essential foundation for authentic Japanese cuisine. Specially formulated to neutralize odors, tenderize proteins, and deepen natural umami, this premium cooking wine delivers professional-grade flavor elevation to your marinades, broths, and glazes.
Additional information
| Brand | Sauce Grandmaster |
|---|---|
| Tags | Cooking Sake, Japanese Cooking Wine, Ryorishu, Odor Eliminator, Flavor Enhancer, Asian Condiment |
| Specification | 150ml / 200ml / 250ml / 150ml / 300ml / 500ml / 1000ml / 5gal / 25kg / 1000L |
Main Ingredients: Water, Rice, Salt, Edible Alcohol.
Product Advantage:
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Effective Odor Elimination: Expertly neutralizes fishy and gamey smells in seafood and meats, ensuring a clean, premium flavor profile for high-end dining.
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Deep Flavor Enhancement: Draws out the natural umami of ingredients and allows other seasonings to penetrate deeper into the food.
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Natural Tenderizer: Softens meat fibers during marination, resulting in a juicier, more tender bite for stir-fries and grills.
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Authentic Foundation: The irreplaceable base for classic Japanese recipes, including Teriyaki, Sukiyaki, and traditional simmered dishes (Nimono).
Serving Suggestion: The essential prep ingredient for marinating meats, steaming seafood, creating authentic Japanese glazes, and adding depth to stir-fries and soups.
Origin: Guangdong, China
Main Industries: Supermarkets, premium Asian grocery stores, Japanese restaurants, Izakayas, Yakiniku & hot pot chains, catering operations, wholesale, and industrial food manufacturing.
Storage: Store in a cool, dry place away from direct sunlight.
Shelf Life: 24 months
Certification: HALAL, BRC, HACCP, ISO, BSCI
