Soy sauce stands as one of the most integral seasoning sauces globally, with its origins in China before rapidly expanding worldwide. Today, it is a cornerstone in enhancing the flavor, color, and texture of meat dishes, salads, pasta, and even in the preparation of...
Jade Bridge soy sauce is a traditional Chinese condiment that originating from ancient China. The salty seasoning is made from soybeans, wheat, and water, and is brewed under strong sunlight, fermented for several months. The result is a dark, thick soy sauce with a...